
We joined the English tour in Châteaux Otard where the first French King was born. The tour showed us the processes of making cognac including distillation of the alcohol, flavors for blending, and aging for the quality (Very Sepcial, Very Special Old Pale, Napoleon, eXtra Old 55, XO Gold, and 1795 Extra) of cognac. The interesting thing about the aging was the black mold which grew a
round the celler, fed by the alcohol from the oak barrels. Because of the aging process, we realized that not all cognacs taste like gasoline... once you get to the level of Napoleon, it tastes better. However to our taste and budget, the cost- benefits to cognac just didn't seem to be there. We are more wine and beer type of people. Still, it was a worthwhile visit.In the next 2 hours, we drove to the marshes area and looked for our B&B. Unfortunately, the B&B address was NOT in the GPS. We were totally lost in the small villages. We stopped and went into a small shop for directions. Again, our French was very limited and so their English. At the end, the shop lady called the B&B, jumped into her car, and hand signed us to follow her. Such nice friendly country people. Our host family is from England. They decided to end their business and moved to France to have a different life style just a few years ago. Since they spoke perfect English, there was no problem for us getting a recommendation for a dinner place. We ended our forth day at a local restaurant with a nice meal.
We droved to La Rochelle by the coast for a scenery change. La Rochelle is a pretty harbor town that also is a yachting center on France's Atlantic coast. We climbed up one
As always, we ended our day with a wonderful French dinner...oysters for starter, various roasted greens for salad, fish for the main course with a bottle of local white wine. Ah...what could be better than this. That's what life is all about! We definitely appreciate it for what we have.
















